This rectangular board is one of those quietly hardworking pieces that earns its place in the kitchen and never really leaves it.
 
Made from solid wood with a beautiful natural grain, it’s generously sized and perfect for everyday chopping, slicing and prep. The rectangular shape makes it especially practical for baguettes, while still being lovely enough to leave out on display when not in use.
 
I love how this board bridges the gap between practical and decorative. Propped against a splashback or resting on a worktop, it adds warmth and texture to the kitchen without trying too hard.
 
My styling tip:
This is a favourite of mine for serving long sharing platters - sliced bread, cheeses or simple nibbles laid out down the centre of the table when friends or family come over. It’s also beautiful styled upright on the worktop with a linen cloth draped nearby for a relaxed, lived-in feel. A timeless kitchen staple that’s made to be used, enjoyed and loved for years to come.
 
Our antique pieces have lived a life before reaching you, and with that comes a story told through their aged patina, worn textures, and natural imperfections. You may notice small chips, cracks, or variations in colour - these aren’t flaws, but rather a testament to their history and authenticity.